Programme Nor-Fishing 2018 – regularly updated

TIMESUNDAY 19. AUGUST 2018
09:00 - 10:00PROGRAMMEWe will update the programme continuously with information about seminars, mini-conferences, presentations and lectures. If you have information about an event that you would like to have included in the programme, please contact:
Erik Hempel
erik.hempel@hempelco.com
Location : -
TIMEMONDAY 20. AUGUST 2018
08:00 - 18:30A visit to state of the art aquaculture and fisheries industries on the coast of TrøndelagAgain, in close cooperation with Nor-Fishing Foundation and the industry actors, Innovation Norway has the pleasure of inviting visitors to Nor-Fishing to a field day on the coast of Trøndelag.
With support from the industry and the Nor-Fishing Foundation, the field day is offered free of charge.
The programme will include visits to Ocean Farm, a pilot installation based on technology from the oil and gas industry, Innovamar (Salmar’s modern processing facility for salmon slaughter and packaging), Hitramat & Delikatesse AS, producers of shellfish, primarily common crab, and finally Aqualine’s new production facility for salmon cages at Sandstad.
Lunch will be served at Hitramat & Delikatesse.
Limited availability. The trip is free of charge.
Please register by e-mail to: Tom-Ivar Bern, e-mail: Tom-Ivar.Bern@innovasjonnorge.no
Location : Trondheim Havn/Trondheim Harbour
TIMETUESDAY 21. AUGUST 2018
09:00 - 10:00Press briefingA short briefing of the press with presentation of the VIP tour of the exhibition that will take place after the official opening. Identification of "photo spots" for the press.

NB: Press representatives MUST be accredited in order to be allowed to the official opening. Deadline for press accreditation is Sunbdag 19. August at 16:00 hrs Norwegian time.

Contact person: Erik Hempel, tel.: +47 9084 1124
E-mail: erik.hempel@hempelco.com
Location : Pressesenteret på stadion 2. etg/The Press Centre at the Stadium 2nd floor
10:30 - 12:00Official opening of Nor-Fishing 2018NB: The audience is asked to take their seats no later than 10:15.

Programme:
- Welcome to Nor-Fishing 2018, by Chairman of the Board of the Nor-Fishing Foundation, Liv Holmefjord
- Welcome to Trondheim, by Rita Ottervik, Mayor of Trondheim
- Official opening of Nor-Fishing 2018, by H.R.H. Crown Prince Haakon
- Speech by Árni Mathiesen, Assistant Director- General, The Food and Agriculture Organization of the United Nations
- Speech by Minister of Fisheries Harald Tom Nesvik
- Presentation of the winner of the Nor-Fishing Foundation's Innovation Award 2018, by Minister of Fisheries Harald Tom Nesvik

The press is asked to use only the designated photo spots.
Location : Konferanseteltet/The Conference Tent
11:30 - 11:50Official opening of the Trøndelag County standEntertainment by Charlotte Audestad.
Speeches by the political leadership of Trøndelag County.
Mingling, refreshments and fingerfood with Trøndelag seafood served by Oi! Trøndersk Mat og Drikke
Location : Stand F-524
12:00 - 12:30Fish soup is served by the directorate of FisheriesLocation : Stand T-162A
12:00 - 12:30Official opening of Møre & Romsdal County StandThe county of Møre & Romsdal has a county stand at Nor-Fishing 2018. The stand will be officially opened by the Governor, Jon Aasen.

The programme will be held in Norwegian.
Location : Stand T-116
12:30 - 13:00The Klipfish Academy presents the week's menuThe Klipfish Academy presents the day's tasty samples and the week's menu at the Møre & Romsdal county stand.
Open for everybody.
Location : Stand T-116
13:00 - 13:45Seminar: "The Best in the World" - is it good enough?About sustainable development in fisheries.
Organized by Nofima

Programme:
- What is meant by sustainable seafood? By Bent Dreyer, Head of Research
- Possibility of larger benefits from frozen fish? By Svein Kristian Stormo, Researcher
- How to document social sustainibility? By Bjørg Helen Nøstvold, Researcher
- Fighting crime, by Patrick Berg Sørdahl, Researcher
- No reason to be smug, By Magnar Pedersen, Division Director

Contact Person: Lidunn Mosaker Boge, e-mail: Lidunn.Boge@nofima.no, tel.: +47 4806 8202
Location : Konferanseteltet på Festplassen/The Conference Tent at the main entrance
14:30 - 15:15Mini-seminar at the Research PLazaThe Research Plaza - Research and Innovation is a cooperation between the Institute of Marine Research, Nofima, Sintef/NTNU, University of Troms - Norway's Arctic University, The Norwegian Seafood Research Fund, Innovation Norway, and the Norwegian Research Council.

Theme:
Catch and vessel technology.

NB: This program is in Norwegian only.

More information: Maja Bævre-Jensen, e-mail: maja.baevre.jensen@fhf.no, tel: +47 9956 2251
Location : Forskningstorget, Stand T-153 B
15:00 - 15:30Minister of Fisheries Harald Tom Nesvik visits the Møre &Romsdal standLocation : Stand T-116
15:00 - 15:30Fish soup is served by the Directorate of FisheriesLocation : Stand T-162A
19:30 - 23:30A festive evening in TrondheimNor-Fishing has the pleasure of inviting to a grand dinner at Scandic Nidelven Hotel on the opening night of the Nor-Fishing exhibition, Tuesday 21 August. The doors will open at 7.30 PM
Scandic Nidelven`s prize winning hotel kitchen will serve drinks and a delightful seafood buffet made up of oysters, lobster, crayfish, sushi, sashimi and various types of fishes.
We have invited international delegations, Norwegian industry representatives and all exhibitors to the event, and we are certain it will be a great forum for networking.
There are only 120 available seats so we urge everyone interested in participating to book a seat as soon as possible. Price per person is NOK 1595. You are welcome to invite others to the event.
Welcome!
Location : Scandic Nidelven Hotel
TIMEWEDNESDAY 22. AUGUST 2018
10:00 - 13:00Seminar: International financing of fisheriesMobilizing financial resources in developing countries for the Blue Economy.

Organized by the Food and Agriculture organization of the United Nations (FAO) and the Nor-Fishing Foundation.

Programme:
10:00 Welcome, by Erik Hempel, The Nor-Fishing Foundation
10:05 Introduction to the Blue Economy, challenges in resource mobilization and instruments available. By Arni Mathiesen, Assistant Director General, Food and Agriculture Organization of the United Nations (FAO)
10.25 Fish for development: Lessons learned from financing fisheries development projects, by Senior Adviser Hans Peter Melby, Norad
10:40 Financing development: The Sustainable Development Goals compliance to leverage investments the linkages with de-risking initiatives like the External Investment Plan of the EU. By Roberto Ridolfi, Director of Sustainable Growth and Developlment at DG DevCo (EU) (currently seconded to FAO as Special Advisor, Strategy and Financing Development)
10:55 Credit insurance to improve working capital and avoid loss. By Steffen Skaar, Marketing Manager, GIEK Kredittforsikring
11:10 Developing the Norwegian fishing fleet. By Senior Advisor Petter Bunes, Innovation Norway, Ålesund
11:25 Challenges of the blue economy financing in Africa. By Blessing Mapfumo, Fisheries Analyst
11:40 The stock market as a source of fisheries finance. By Senior Vice President Lars Jacob Braarud, the Oslo Stock Exchange
11:55 Financing investments in fisheries and aquaculture in Norway and abroad. By Atle Bjørkheim on behalf of GIEK and Export Credit Norway.
12:10 Questions
12:30 Summing up

The seminar will be held in English. ,

Contact person: Erik Hempel, tel.: +47 9084 1124
E-mail: erik.hempel@hempelco.com
Location : On board M/S Sunnhordland at Skansen, in the aft lounge
10:00 - 11:00Exports to countries outside the EU/EEA The Norwegian Food Safety Authority holds an open meeting for producers and exporters of fish to countries outside the EU/EEA region.
The meeting is held in Norwegian.

Contact person: Helen Christiansen, tel.: +47 4506 6009, e-mail: helen.christiansen@mattilsynet.no
Location : Klubbhuset, 1. etg, på Stadion/Stadion st floor.
10:30 - 11:00Mini-seminar at the Research PlazaThe Research Plaza - Research and Innovation is a cooperation between the Institute of Marine Research, Nofima, Sintef/NTNU, University of Troms - Norway's Arctic University, The Norwegian Seafood Research Fund, Innovation Norway, and the Norwegian Research Council.

Theme:
Stock surveillance.

NB: This program is in Norwegian only.

More information: Maja Bævre-Jensen, e-mail: maja.baevre.jensen@fhf.no, tel: +47 9956 2251
Location : Forskningstorget, Stand T-153 B
11:30 - 13:30Lunch seminar: Fishing vessel technology of the futureOrganized by Fiskeribladet.

Are you planning to build a new fishing vessel? Or would you like to know what those who plan to build a new boat are thinking? In Trondheim you can get this information when Fiskeribladet lets two vessel owners, one shipyard director and one marine architect tell you about their projects at this year's lunch seminar.

Speakers:
- Jacob Heløy, Fisherman/boat builder
- Børge Arvesen, Vessel owner, Nordsild Havfiske AS
- Geir Larsen, CEO, Vard Aukra
- Egil Sandvik, Chairman of the Board/vessel designer, Salt Ship Design AS

NB: Limited participation.

Contact person and registration: maria.myrhaug@intrafish.com
Location : Radisson Blu Royal Garden Hotel, Trondheim
12:00 - 12:30Presentation of the Directorate of Fisheries Environment AwardThe Award will be presented by the Director of Fisheries, Mrs. Liv HolmefjordLocation : Stand T-162
12:00 - 12:30ShipMed celebrates its customersShipMed celebrates all deliveries to the fisheries industry through 2018.
Light fingerfood, cake, and something good to drink will be served.
Location : Stand T-116
12:00 - 13:00Mini-seminar: Safety and lifestyleThe participants at the Troms County stand invite you to attend two lectures on safety and lifestyle:

- Why Omega-3 fatty acids and other seafood products protect you against disease, by Bjarne Østerud.

- Safety on board smaller vessels in the Norwegian fishing fleet, by Halvard L. Aasjord.
Location : Stand F-539
12:30 - 14:30Mini-seminar by Norges SildesalgslagNorges Sildesalgslag invites you to a mini-seminar.

Topics:
1. Are the fishermen getting a high enough price for their fish? By Petter Geir Smådal and Geir Sogn-Grundvåg.
2. Mackerel and herring prices next fall? By Paul Oma.
3. How important is marketing? By Arne Hjeltnes.

NB: This event is held in Norwegian.
Location : Konferanseteltet/The Conference Tent
13:00 - 15:00eCatch - electronic catch log offers new possibilitiesOrganized by Dualog AS

Dualog invites you to a seminar where we present the electronic catch log eCatch and the possibilities it offers, for example information sharing between fishing vessels and fisheries industry. Whether you are a skipper or producer on shore, you are welcome to come and discuss how we can develop value-creation for your business.

Contact person: Jeanette Veibakken, e-mail: jv@dualog.com, tel.L +47 9933 0557
Location : Stadion, 2. etg/The stadium, 2nd floor
13:00 - 13:45Mini-seminar at the Research PlazaThe Research Plaza - Research and Innovation is a cooperation between the Institute of Marine Research, Nofima, Sintef/NTNU, University of Troms - Norway's Arctic University, The Norwegian Seafood Research Fund, Innovation Norway, and the Norwegian Research Council.

Theme:
Ocean Environment

NB: This program is in Norwegian only.

More information: Maja Bævre-Jensen, e-mail: maja.baevre.jensen@fhf.no, tel: +47 9956 2251
Location : Forskningstorget, Stand T-153 B
14:00 - 16:30The Whitefish Seminar 2018Nordea Bank and the Norwegian Seafood Council takes pleasure in inviting you to its traditional whitefish seminar at Nor-Fishing 2018.

Programme:
- Welcome, by Louise Haahjem, Leder sjømat, Nordea Bank AB
- Enabling conditions for a future oriented Norwegian fisheries industry, by Minister of Fisheries Harald Tom Nesvik (presentation in Norwegian)
- The first-hand sector's impact on the rest of the value chain, by Webjørn Barstad, corporate director whitefish, Lerøy Seafood Group ASA (presentation in Norwegian)
- Creating a competitive advantage through offering a wide selection of products, by Bjørn Wiggen, Partner, Kverva. (presentation in Norwegian)
- From trust to truth: leveraging blockchain to ensure product traceability for consumers, by Emmanuel Delerm, blockchain program director, Carrefour, France (presentation in English)
- The implications and opportunities for the fish category arising from rapidly changing consumption and purchasing trends, by Dan Aherne, New England Seafood (presentation in English)
- How to surpass customers' expectations in tomorrow's seafood market, by Geir Inge Stokke, CEO, COOP (presentation in Norwegian)
- Summing up, by Renate Larsen, CEO; Norwegian Seafood Council

Contact person: Ørjan Olsen, tel.: +47 9188 1137,
E-mail: oo@seafood.no

No pre-registration necessary
Location : Scandic Nidelven Hotel, Havnegata 1 - 4, 7010 Trondheim
15:00 - 15:40Mini-seminar at the Research PlazaThe Research Plaza - Research and Innovation is a cooperation between the Institute of Marine Research, Nofima, Sintef/NTNU, University of Troms - Norway's Arctic University, The Norwegian Seafood Research Fund, Innovation Norway, and the Norwegian Research Council.

Theme: Sustainability

NB: This program is in Norwegian only.

More information: Maja Bævre-Jensen, e-mail: maja.baevre.jensen@fhf.no, tel: +47 9956 2251
Location : Forskningstorget, Stand T-153 B
15:00 - 15:30Serving fish soup by the Directorate of FisheriesLocation : Stand T-162A
15:00 - 16:00The Ålesund Region invites you to a networking get-togetherEverybody is welcome to the networking get-together at the Møre & Romsdal County stand. Meet happy møring people, enjoy the music by Amanda Tennfjord, and taste fantastic food from the Klipfish Academy. Location : Stand T-116
17:00 - 19:00International markedt opportunitiesInnovation Norway invites exhibitors at Nor-Fishing to meet some of their employees from around the world.

Programme:
17:00 Meet and greet, serving of finger foods and drinks
17:15 Welcome by Vigdis Harsvik, Director, Innovation Norway Trøndelag
17:20 The Explorer - Norway's new tool for international positioning
17:35 Presentation of opportunities in foreign markets. Innovation Norway's representatives will give a brief introduction to news and opportunities from the following markets: USA, Vietnam, Brazil, Russia, Indonesia, China and Canada.
18:15 Mingling and meeting with Innovation Norway's representatives.

Contact person: Tom-Ivar Bern, e-post: tom-ivar.bern@innovasjonnorge.no

NB: This event is held in English
Location : Konferanseteltet/The Conference Tent
19:00 - 22:00TrøndelagskveldenTrøndelag County and Oi! Trøndersk Mat og Drikke invites you to the traditional Evening in Trondheim.
Good and informal atmosphere and the very best of Trondelag raw materials at the best buffet in town.
Registration: https://oi.hoopla.no/sales/3073328219
Location : Scandic Nidelven Hotel
19:30 - 23:00Press dinnerThe Nor-Fishing Foundation invites accredited representatives of the press to dinner.

Registration at the Press Centre by Tuesday 21st August at 17:00
Location : Klubbselskapet Harmonien, Sverresgt. 4, Trondheim
TIMETHURSDAY 23. AUGUST 2018
10:00 - 12:00Miniseminar: Northern Møre - in the middle of opportunitiesKristiansund and Northern Møre Business Forum and Kristiansund Municipality invites you to a miniseminar. The objective of the seminar is to present the region and its opportunities.

This event is held in Norwegian only.

Conatct person: Monika Eegm e-mail: monika@knn.no, tel.: +47 9159 8917
Location : Møterom på Stadion, 2. etg/ Meeting room Club House at the stadium, 2nd floor
10:30 - 11:00Mini-seminar at the Research PlazaThe Research Plaza - Research and Innovation is a cooperation between the Institute of Marine Research, Nofima, Sintef/NTNU, University of Troms - Norway's Arctic University, The Norwegian Seafood Research Fund, Innovation Norway, and the Norwegian Research Council.

Theme: Bioeconomy

NB: This program is in Norwegian only.

More information: Maja Bævre-Jensen, e-mail: maja.baevre.jensen@fhf.no, tel: +47 9956 2251
Location : Forskningstorget, Stand T-153 B
12:00 - 14:00Future prospects: sustainable fisheries Organized by SINTEF Ocean

Programme:
12:00 - 12:10 Welcome! By Vegar Johansen
12:10 - 12:25 Value addition is increasing! By Ulf Winther

New innovations in fisheries:
12:25 - 12:35 Precision fishery, by Manu Sistiaga
12:35 - 12:45 Fisheries seen through fresh eyes - Utofia, by Jens Thielemann/Karl Henrik Haugholt
12:45 - 12:55 Big data and decision support in fisheries, by Lars Kyllingstad
12:55 - 13:05 Robotization in fisheries, by Martin von Heimburg

Sustainable increase in the exploitation of ocean resources:
13:10 - 13:20 Clean ocean, by Mimmi Throne-Holst
13:20 - 13:30 Can ocean models contribute to increased sustainability? By Ingrid Ellingsen
13:30 - 13:40 Kelp harvesting vessel 2020, by Brage Mo
13:40 - 13:50 New methods and new species for increased exploitation of bioresources, by Rasa Slizyte
13:50 - 14:00 Heads up - fish proteins for human consumptions, by Jannicke Remme

Contact person: Marianne Fon, tel: +47 9242 8733, e-mail: Marianne.Fon@sintef.no
Location : Konferanseteltet ved hovedinngangen/Conference tent at the main entrance
12:00 - 12:30Fish soup is served by the Directorate of FisheriesLocation : Stand T-162A
12:00 - 13:00Marine pitchA possibility for exhibitors and other marine companies to present innovations from the stage at the Møre & Romsdal County stand.

Contact person: gerdalise@doxacom.no
Location : Stand T-116
12:00 - 12:30Fish soup is served by the Directorate of FisheriesLocation : Stand T-162A
13:00 - 13:40Mini-seminar at the Research PlazaThe Research Plaza - Research and Innovation is a cooperation between the Institute of Marine Research, Nofima, Sintef/NTNU, University of Troms - Norway's Arctic University, The Norwegian Seafood Research Fund, Innovation Norway, and the Norwegian Research Council.

Theme: Processing Technology

NB: This program is in Norwegian only.

More information: Maja Bævre-Jensen, e-mail: maja.baevre.jensen@fhf.no, tel: +47 9956 2251
Location : Forskningstorget, Stand T-153 B
15:00 - 15:30Presentation of the Best Stand AwardSince Nor-Fishing 2012, we have presented the Best Stand Award to the winners.

The criteria for selecting the best stand were established in 2012, and they are relatively simple, but we hope very relevant:
• Is the stand an eye catcher? It should be a stand that catches the attention of visitors.
• Does the stand attract visitors? Do visitors stop to talk to the personnel?
• Does the stand give clear and relevant information about the message that it is meant to communicate?
Location : Vrimlehallen/The main entrance hall
15:00 - 15:30Fish soup is served by the Directorate of FisheriesLocation : Stand T-162A
15:00 - 15:30Mini-seminar at the Research PlazaThe Research Plaza - Research and Innovation is a cooperation between the Institute of Marine Research, Nofima, Sintef/NTNU, University of Troms - Norway's Arctic University, The Norwegian Seafood Research Fund, Innovation Norway, and the Norwegian Research Council.

Theme: Seafood - market and quality

NB: This program is in Norwegian only.

More information: Maja Bævre-Jensen, e-mail: maja.baevre.jensen@fhf.no, tel: +47 9956 2251
Location : Forskningstorget, Stand T-153 B
15:00 - 18:00Seminar: #Digitalharvesting #Meaningfulinsights @Nor-Fishing 2018Big data, small data and fish data - could an autonomous boat replace your captain?

Organized by Doxacom.

Programme:
- TRAWL 2.0 - a conceptual and technological restart of the trawl industry, by Arne Flø, Stø Technology

- Sailbuoy unmanned surface vessel - Autonomous vessel for fish finding and collection of big data for surveying fish stocks, by Olav Rune Godø, Christian Michelsen Research

- How can Aker Biomarine make use of Sailbuoy in the krill fishery in the Antarctic? By Frank Grebstad, SVP Vessel Operations, Aker Biomarine

- What data is generated from factory, echo sounder, positioning, etc, which limitations do such data have, and how can this information be utilized? By Ola Inge Grønnevet, COO, Halstensen Granit

- How to control the perfect temperature from the time the fish is hauled on board until it reaches the plate? By Martin Schjølberg, CEO Kuldeteknisk

- From the investor's point of view - How can we create value and profits through building technological and competitive Norwegian companies? By Ola Kvalheim, FSN Capital (owner of Mørenot)

- How can tomorrow's technological solutions contribute to the efficiency of fisheries and aquaculture? By Jan Eskil Hollen, CEO Mørenot Aquaculture, and Ole-Kristian Flaaen, CEO Mørenot Fishery

- Optimar Commander - A digital ecosystem; Complete overview and clever decisions, by Peder Stette, EVP & CTO, Optimar

Pre-registration: by e-mail to oyvind@doxacom.no (limited number of participants)
Location : Prinsen Kinosenter, Nova sal 9, Prinsens gate 2B, Trondheim
18:00 - 19:00Mingling at SolsidenAccording to tradition, YoungFish invites you to a little mingling at Solsiden during Nor-Fishing.
We provide some fingerfood, while you take care of the drinks yourself
Welcome!
Location : Søstrene Karlsen Restaurant
TIMEFRIDAY 24. AUGUST 2018
10:00 - 15:00Student Day: Building relations between students and the industryThe fisheries and aquaculture industry needs to attract the best heads in order to develop further. You and your company can now register to participate at this year’s Student Day to get to know the students better.
During this year’s Student Day, there will, in addition to visits to the exhibition, be organized a workshop for students and companies, lectures, breakfast at the meeting place and mingling during Happy Hour.
The Student Day is free of charge and the registration for both companies and students is now open.

A bridge to knowledge
The Student Day is organized every year, and at previous occasions companies employed students they met during Student Day.
NTNU Bridgehead Fisheries and Aquaculture will be presented as a new communications platform which is launched during the exhibition as part of the project Bridgehead Fisheries and Aquaculture 2050. It will make it easier to establish contact between students and companies regarding study theses, summer jobs and other types of projects.

Programme:
10:00 Student registration
10:30 Student seminar. Chair: Øyvind Haram (Norwegian Seafood Federation)
- That is why you should choose the seafood sector! By Therese Tande (Norsk Fiskerinæring)
- Student collaboration - experiences from the industry, by Manu Sistiaga (SINTEF Ocean) and Andreas Quale Lavik (Seaweed Energy Solutions)
- Student experiences, by Kaja Fjærtoft, Wenpeng Wang, and Weizhi Wang.
- Launch of the "NTNU Bridge Oceans".
13:00 Lunch
- Visits to the exhibition (incl. Forskningstorget and a selection of stands)
15:00 Happy Hour

Contact person: Alexandra Neyts, tel.: +47 9189 7573
E-mail: alexandra.neyts@ntnu.no
Location : Konferanseteltet/The Conference Tent
12:00 - 12:30Fish soup is served by the Directorate of FisheriesLocation : Stand T-162A

The Nor-Fishing foundation

Klostergata 90 7030 Trondheim, Norway
Phone:
+ 47 73 56 86 40
E-mail:
mailbox@nor-fishing.no

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